If you are looking for the answer of how do you make buttermilk, you’ve got the right page. We have approximately 10 FAQ regarding how do you make buttermilk. Read it below.

## Which of these ingdients can replace to 1 cup of

**Ask: **Which of these ingdients can replace to 1 cup of buttermilk

**Answer:**

wait where are tje all choices and wre

## why did the cow give only buttermilk?

**Ask: **why did the cow give only buttermilk?

## QUESTION

Why did the cow give only buttermilk?

## ANSWER

What else can the cow give but her milk.

• But her milk – buttermilk

Hope it helps.

#CarryOnLearning

## Need ko po ng answer with solutions yong pung tama

**Ask: **Need ko po ng answer with solutions yong pung tama plss po salamat po!!

To make 10 loaves of buttermilk bread, the following ingredients are needed:

6 lbs. bread flour

2 oz. salt

4 oz. sugar

4 oz. shortening

6 oz buttermilk powder

2 litres water

4 oz. fresh yeast

**Answer:**

See my answer below 🙂

**Explanation:**

1. To make 15 loaves of buttermilk bread, we would need 9 kg of flour. This is calculated by multiplying the amount of flour needed for 10 loaves by 1.5 (since 15 is 1.5 times greater than 10). Therefore, 6 lbs. x 1.5 = 9 lbs. Since 1 lb. is equal to 0.453592 kg, 9 lbs. is equal to 9 x 0.453592 = 4.082328 kg.

2. To make 15 loaves of buttermilk bread, we would need 3 oz. of salt. This is calculated by multiplying the amount of salt needed for 10 loaves by 1.5 (since 15 is 1.5 times greater than 10). Therefore, 2 oz. x 1.5 = 3 oz. Since 1 oz. is equal to 28.3495 grams, 3 oz. is equal to 3 x 28.3495 = 85.0485 grams.

3. To make 30 loaves of buttermilk bread, we would need 8 oz. of shortening. This is calculated by multiplying the amount of shortening needed for 10 loaves by 3 (since 30 is 3 times greater than 10). Therefore, 4 oz. x 3 = 12 oz. Since 1 oz. is equal to 28.3495 grams, 12 oz. is equal to 12 x 28.3495 = 340.194 grams.

4. To make 20 loaves of buttermilk bread, we would need 4 litres of water. This is calculated by multiplying the amount of water needed for 10 loaves by 2 (since 20 is 2 times greater than 10). Therefore, 2 litres x 2 = 4 litres.

5. To make 20 loaves of buttermilk bread, we would need 8 oz. of fresh yeast. This is calculated by multiplying the amount of yeast needed for 10 loaves by 2 (since 20 is 2 times greater than 10). Therefore, 4 oz. x 2 = 8 oz. Since 1 oz. is equal to 28.3495 grams, 8 oz. is equal to 8 x 28.3495 = 226.796 grams.

## function of buttermilk in baking in baking cookies

**Ask: **function of buttermilk in baking in baking cookies

**Answer:**

Buttermilk brings a pleasant tang to cakes, breads, biscuits and other family favorites while adding very little fat. Like yogurt and sour cream, this acidic ingredient also helps tenderize gluten, giving baked goods a softer texture and more body. Plus, it helps quick breads rise.

## how to use buttermilk

**Ask: **how to use buttermilk

**Answer:**

*d**r**i**n**k** **i**t** **i**t**s** **t**u**m**m**y*

*i**m** **n**o**t** **s**u**r**e** **o**f** **m**y** **a**n**s**w**e**r*

## is low fat buttermilk;it is whole milk with the white

**Ask: **is low fat buttermilk;it is whole milk with the white cream removed

**Answer:**

buttermilk is low in fat

**Explanation:**

HOPE IT HELP

## Why did the cow give only buttermilk? GRADE 7:ANSWER PLSSS

**Ask: **Why did the cow give only buttermilk?

GRADE 7:ANSWER PLSSS

**Step-by-step explanation:**

Because he not giving a chocolate

**Answer:**

Because it is the way it is

## 5. You're going to make salad dressings for snacks. You

**Ask: **5. You’re going to make salad dressings for snacks. You don’t have mayonnaise at home. What ingredient will you use to replace mayonnaise?

A. buttermilk

B. evaporated milk

C. sour cream

D. sweet milk

**Answer:**

C

**Explanation:**

**Answer:**

sour cream

**Explanation:**

puede din guacamole

## now translate buttermilk in German >:)

**Ask: **now translate buttermilk in German >:)

Buttermilch daw po sabi ni googlè

**Answer:**

oo buttermilch

**Explanation:**

pa brainlest

## is buttermilk an element or compound?

**Ask: **is buttermilk an element or compound?

**Answer:**

compound

**Explanation:**

because it’s compound ok

**Answer:**

compound, i think.

**Explanation:**

compound- a substance or thing made up of a number of parts or ingredients.

Not only you can get the answer of **how do you make buttermilk**, you could also find the answers of Why did the, why did the, is low fat, is buttermilk an, and how to use.